[1] |
Zhining YANG, Xuke LU, Yapeng FAN, Yuping SUN, Xin YU, Liang WANG, Yongjian GAO, Gulijiayinashen Habuli, Gulishaxi Nasiyi, Wumuer Abudu, Hui HUANG, Menghao ZHANG, Lidong WANG, Xiao CHEN, Lei XIAO, Xinrui ZHANG, Shuai WANG, Xiugui CHEN, Junjuan WANG, Lixue GUO, Wenwei GAO, Wuwei YE.
Response Mechanism of Cotton GhDMT7 Gene to 5-azacytidine
[J]. Journal of Agricultural Science and Technology, 2025, 27(8): 28-35.
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[2] |
Manhong WANG, Meijuan XIAO, Ahmad IRSHAD, Eltyb Ahmed Nimir NIMIR, Ibrahim El Dessougi HANADI, Guisheng ZHOU, Guanglong ZHU.
Identification and Evaluation of Salt Tolerance in Sorghum at Seedling Stage
[J]. Journal of Agricultural Science and Technology, 2025, 27(6): 52-63.
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[3] |
Bo PANG, Shengmei LI, Yanlin LI, Tao YANG, Weiwei LIANG, Ru ZHANG, Yajie HUANG, Dan REN, Jinxin CUI, Jing LI, Jingjing MA, Wenwei GAO.
Genetic Diversity Analysis in 192 Gossypium hirsutum L. F1 Hybrids
[J]. Journal of Agricultural Science and Technology, 2024, 26(8): 34-50.
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[4] |
Chen CHEN, Dawei CHENG, Lan LI, Hong GU, Xizhi GUO, Ming LI, Jinyong CHEN.
Research Progress on Mechanism of Brassinosteroids Regulating Plant Salt Tolerance
[J]. Journal of Agricultural Science and Technology, 2024, 26(2): 1-12.
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[5] |
Liting CHEN, Yuanyuan YAN.
Investigation of Regulatory Mechanism of Floral Integrators in Upland Cotton
[J]. Journal of Agricultural Science and Technology, 2023, 25(6): 11-21.
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[6] |
Man ZHANG, Zhicheng WANG, Zhengwen LIU, Guoning WANG, Xingfen WANG, Yan ZHANG.
Genome-Wide Identification and Analysis of BGLU Genes Family in Gossypium hirsutum
[J]. Journal of Agricultural Science and Technology, 2023, 25(2): 48-59.
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[7] |
Wenjun YANG, Yuting ZHU, Jie ZHANG, Kaixiang XU, Congmin WEI, Quanjia CHEN.
Meta-analysis of QTL for Salt Tolerance-related Traits at Seeding Stage in Cotton
[J]. Journal of Agricultural Science and Technology, 2023, 25(12): 26-34.
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[8] |
Hongliang CUI, Xiaoxiao SONG, Qing YAO, Wangang AN, Bao XING, Peiyou QIN.
Physiological Responses of Different Quinoa Varieties to Salt Stress and Evaluation of Salt Tolerance in Yili Valley
[J]. Journal of Agricultural Science and Technology, 2022, 24(5): 32-45.
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[9] |
Meili LI, Junji SU, Yonglin YANG, Jianghong QIN, Xianxian LI, Delong YANG, Qi MA, Caixiang WANG.
Identification of COI Family Genes and Their Expression in Gossypium hirsutum L. Under Drought and Salt Stress
[J]. Journal of Agricultural Science and Technology, 2022, 24(4): 63-74.
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[10] |
Qinqin WANG, Xiugui CHEN, Xuke LU, Shuai WANG, Yuexin ZHANG, Yapeng FAN, Quanjia CHEN, Wuwei YE.
Bioinformatics Analysis and Functional Verification of GhPKE1 inUpland Cotton
[J]. Journal of Agricultural Science and Technology, 2022, 24(1): 38-45.
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[11] |
LI Shengmei, YANG Tao, HUANG Yajie, REN Dan, GENG Shiwei, LI Dianpeng, RUI Cun, GAO Wenwei.
Discussion on the Relationship Between Main Agronomic Traits and Fiber Quality in Backcross Populations of Gossypium hirsutum L. × Gossypium barbadense L.
[J]. Journal of Agricultural Science and Technology, 2021, 23(8): 16-24.
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[12] |
CHEN Bin, SHI Rongkang, WANG Zhicheng, LIU Song, LI Qing, LIU Zhengwen, SUN Zhengwen, WANG Guoning, WU Jinhua, MA Zhiying, ZHANG Yan, WANG Xingfen.
Identification of Verticillium Wilt Resistance of Core Collection of Upland Cotton and Screening of Elite Resistant Germplasm
[J]. Journal of Agricultural Science and Technology, 2021, 23(10): 45-51.
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[13] |
WANG Fangfang1,2, LI Yuxiang2, LIANG Yuhang2, HUANG Rongfeng2, ZHANG Yuqiong1*, QIN Hua2*.
Map-based Cloning of Rice Short Coleoptile Gene SCP1
[J]. Journal of Agricultural Science and Technology, 2020, 22(11): 17-25.
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[14] |
DUAN Min1, XIE Liujie1, ZHU Yajun2, HUANG Shanjun1, PAN Xiaobiao1*, XU Jianlong2,3*.
salt tolerance; survival rate; SSR molecular marker; quantitative trait locus; genetic linkage mapQTL Mapping of Seedling Survival Rate Under Salt Stress in Rice (Oryza sativa L.)
[J]. Journal of Agricultural Science and Technology, 2019, 21(9): 25-35.
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[15] |
GUO Guangyan§, YANG Yaling§, CAO Lu, LIU Wei, BI Caili*.
RF2 Basic Leucine Zipper Transcription Factor TabZIP3 Involved in Salt Stress Response in Wheat
[J]. Journal of Agricultural Science and Technology, 2019, 21(6): 20-27.
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