Journal of Agricultural Science and Technology ›› 2022, Vol. 24 ›› Issue (7): 187-196.DOI: 10.13304/j.nykjdb.2021.0244
• BIO-MANUFACTURING & RESOURCE AND ECOLOGY • Previous Articles Next Articles
Xiubo XIA(), Tao LI(
), Shoujun CAO, Jiangang YAO, Hongyun WANG, Lili ZHANG
Received:
2021-03-23
Accepted:
2021-06-01
Online:
2022-07-15
Published:
2022-08-15
Contact:
Tao LI
夏秀波(), 李涛(
), 曹守军, 姚建刚, 王虹云, 张丽莉
通讯作者:
李涛
作者简介:
夏秀波 E-mail:xiuboxia@163.com;
基金资助:
CLC Number:
Xiubo XIA, Tao LI, Shoujun CAO, Jiangang YAO, Hongyun WANG, Lili ZHANG. Effect of Liquid Organic Fertilizer Partial Replacing Chemical Fertilizer on Bacterial Community in Greenhouse Tomato Root Zone[J]. Journal of Agricultural Science and Technology, 2022, 24(7): 187-196.
夏秀波, 李涛, 曹守军, 姚建刚, 王虹云, 张丽莉. 液态有机肥部分替代化肥对设施番茄根区细菌群落的影响[J]. 中国农业科技导报, 2022, 24(7): 187-196.
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URL: https://nkdb.magtechjournal.com/EN/10.13304/j.nykjdb.2021.0244
处理 Treatment | 肥料类型 Fertilization type | 次数 Times | |
---|---|---|---|
化学冲施肥 Chemical fertilizer /(kg·hm-2) | 液态有机肥 Liquid organic fertilizer /(kg·L-1) | ||
T_CK | 90.0 | 0 | 5 |
T_R20 | 72.0 | 15.0 | 5 |
T_R30 | 63.0 | 22.5 | 5 |
T_R40 | 54.0 | 30.0 | 5 |
Table 1 Fertilization amount of different treatments
处理 Treatment | 肥料类型 Fertilization type | 次数 Times | |
---|---|---|---|
化学冲施肥 Chemical fertilizer /(kg·hm-2) | 液态有机肥 Liquid organic fertilizer /(kg·L-1) | ||
T_CK | 90.0 | 0 | 5 |
T_R20 | 72.0 | 15.0 | 5 |
T_R30 | 63.0 | 22.5 | 5 |
T_R40 | 54.0 | 30.0 | 5 |
样本 Sample | 序列数 Sequence No. | 碱基数 Base No. | 平均序列长度 Mean sequence length/bp | 最短序列长度 Min sequence length/bp | 最长序列长度 Max sequence length/bp |
---|---|---|---|---|---|
T_CK | 67 708 | 28 279 629 | 417.67 | 244 | 535 |
T_R20 | 57 661 | 23 977 066 | 415.83 | 258 | 519 |
T_R30 | 54 144 | 22 647 083 | 418.28 | 283 | 506 |
T_R40 | 72 046 | 30 248 429 | 419.85 | 336 | 461 |
Table 2 Sample information statistics chart
样本 Sample | 序列数 Sequence No. | 碱基数 Base No. | 平均序列长度 Mean sequence length/bp | 最短序列长度 Min sequence length/bp | 最长序列长度 Max sequence length/bp |
---|---|---|---|---|---|
T_CK | 67 708 | 28 279 629 | 417.67 | 244 | 535 |
T_R20 | 57 661 | 23 977 066 | 415.83 | 258 | 519 |
T_R30 | 54 144 | 22 647 083 | 418.28 | 283 | 506 |
T_R40 | 72 046 | 30 248 429 | 419.85 | 336 | 461 |
样品Sample | 覆盖度 Coverage | Ace指数 Ace index | Chao指数 Chao index | Shannon指数 Shannon index | Simpson指数 Simpson index | Sobs指数 Sobs index |
---|---|---|---|---|---|---|
T_CK | 0.991 6 a | 3 002.15 b | 3 003.27 b | 6.52 a | 0.005 7 c | 2 694 a |
T_R20 | 0.990 5 a | 2 745.79 d | 2 739.96 d | 6.41 a | 0.004 8 c | 2 441 c |
T_R30 | 0.989 5 a | 3 081.20 a | 3 064.07 a | 6.46 a | 0.006 8 b | 2 721 a |
T_R40 | 0.992 0 a | 2 886.29 c | 2 911.51 c | 6.15 b | 0.011 2 a | 2 544 b |
Table 3 Diversity index of Bacteria in samples
样品Sample | 覆盖度 Coverage | Ace指数 Ace index | Chao指数 Chao index | Shannon指数 Shannon index | Simpson指数 Simpson index | Sobs指数 Sobs index |
---|---|---|---|---|---|---|
T_CK | 0.991 6 a | 3 002.15 b | 3 003.27 b | 6.52 a | 0.005 7 c | 2 694 a |
T_R20 | 0.990 5 a | 2 745.79 d | 2 739.96 d | 6.41 a | 0.004 8 c | 2 441 c |
T_R30 | 0.989 5 a | 3 081.20 a | 3 064.07 a | 6.46 a | 0.006 8 b | 2 721 a |
T_R40 | 0.992 0 a | 2 886.29 c | 2 911.51 c | 6.15 b | 0.011 2 a | 2 544 b |
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