关键词: 蔬菜, 溯源系统, 质量安全, 管理系统

Abstract: Vegetable is an important agricultural product in China. Its quality and safety has been a focus of social concern, since it is related to the national interest and people’s livelihood. The quality and safety problems still exist in vegetable products. The source and destination of unqualified vegetables are unknown and responsibility is unclear. The enterprises lack effective information management means for managing vegetable production base. There is no effective pathway for consumers to get reliable information about their bought vegetables. Therefore, this paper developed a system with trace-ability technology for managing vegetable production base, introducing in detail the design of traceability code, system development environment, business process and main function with emphasis on expounding how to guide vegetable safety management mode by regulation control. The development and application of this system helped the enterprises producing unqualified vegetables to realize internal trace-ability; and the consumers to inquire vegetables trace-ability information through smart phone. This paper provided information tools for vegetable producing enterprises to control the quality and manage the production base. Thus, it also provided a trace-ability system to the government for solving all quality problems.

Key words: vegetable, trace-ability system, quality and safety, management system