[1] |
Shengmei LI, Bo PANG, Shiwei GENG, Wu SONG, Hongmei LI, Maosen MA, Ru ZHANG, Xinyan WANG, Wenwei GAO.
Photosynthetic and Physiological Characteristics of Gossypium hirsutum L. × Gossypium barbadense L. Backross Populations in Full Boll Stage
[J]. Journal of Agricultural Science and Technology, 2024, 26(1): 40-51.
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[2] |
Lin ZHANG, Yantao YANG, Lili SONG, Shiping MAO.
Current Situation and High Quality Development Countermeasures of Watermelon and Muskmelon Industry in Beijing
[J]. Journal of Agricultural Science and Technology, 2023, 25(11): 20-27.
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[3] |
Yangyang LIU, Yue PAN, Shiwei WANG, Haifang HU.
Light Response Model Fitting and Comprehensive Evaluation for Vitisamurensis
[J]. Journal of Agricultural Science and Technology, 2022, 24(2): 104-114.
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[4] |
Hua XIANG, Yan YAN, Xiudong WANG.
Evaluation of Industrial Chain Integration Driven by Technology Integration of Characteristic Tropical Crops
[J]. Journal of Agricultural Science and Technology, 2022, 24(11): 1-12.
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[5] |
Jing ZHANG, Simeng GUO, Yingchun HAN, Yaping LEI, Fangfang XING, Wenli DU, Yabing LI, Lu FENG.
Estimation of Cotton Yield Based on Unmanned Aerial Vehicle RGB Images
[J]. Journal of Agricultural Science and Technology, 2022, 24(11): 112-120.
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[6] |
Zipeng GAN, Haiyan XU, Shouye XUE, Bingyan LIANG, Biying CHONG, Lisha LI, Bo ZHANG, Xiaoming LI, Guimin LIU, Xiaodong WU.
Quality of Hulless Barley in Different Climatic Regions of the Qinghai-Tibet Plateau
[J]. Journal of Agricultural Science and Technology, 2022, 24(11): 55-67.
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[7] |
TIAN Jie1,2§, TIE Yuanyu1§, LI Jiang1, ZHONG Qiwen1,2*.
Agronomic Characteristics and Yield Formation of 23 Welsh-onion Resources Under Plateau Ecological Conditions
[J]. Journal of Agricultural Science and Technology, 2020, 22(9): 61-68.
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[8] |
WANG Yi, YAN Zhiyong*.
Detection System of Chlorophyll Content of Cyclobalanopsis glauca Using Image Processing Technology
[J]. Journal of Agricultural Science and Technology, 2017, 19(4): 59-64.
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[9] |
ZHAO Rongrong1, SHAO Huifang1*, FAN Lei2, ZHANG Manman3, WANG Shanshan1, CHEN Fangquan1, LIU Zhihong1, NIU Guiyan1, HAO Haohao4, XU Zicheng1.
Relationship Analasis between Chemical Compositions and Sensory Quality of in Drying Process
[J]. Journal of Agricultural Science and Technology, 2017, 19(2): 93-102.
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[10] |
ZOU Jiaqi, DONG Xueyan*.
Research on Evolution Mechanism of Garlic Industry
Information Ecological Chain Under Perspective of
Industry Chain Integration
[J]. Journal of Agricultural Science and Technology, 2017, 19(11): 49-58.
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[11] |
LI Yan1, CHU Zhiguo2, TIAN Haiying3, HAO Hui3, SONG Jinyong3, ZHOU Hao3, LI Huaiqi3, LIU Pengfei1, ZHAO Mingqin1*.
Influences of Organic Acids on Deliveries of Harmful Components in Mainstream Smoke from Flue-curd Tobacco Leaf
[J]. Journal of Agricultural Science and Technology, 2017, 19(1): 125-130.
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[12] |
MEI Chuang1, YAN Peng1, Mamat A1, MA Kai1, HAN Li-qun1, XU Zheng2, .
The Relationship between Bark Thickness and Diameter Class on Agrilus mali Damage in Xinjiang Wild Apple
[J]. Journal of Agricultural Science and Technology, 2016, 18(4): 24-30.
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[13] |
AI Hong-juan1,2, JIANG He-ping1*.
Studies on Evaluating Modern Agricultural Development Level in Xinjiang based on Factor Analysis Method
[J]. , 2015, 17(4): 157-164.
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[14] |
FANG Wei1, FENG Hui1, YANG Wan-neng1,2, LIU Qian1* .
Studies on Non-destructiveoptical Method for Predicting Above-ground Biomass of Individual Rice Plant based on Visible Light Imaging
[J]. , 2015, 17(3): 63-69.
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[15] |
WANG Peng-ze1, LAI Miao1, Tao Tao1, FU Pei-pei1, REN Wei2, DU Yue-guang3, WEI Hu.
Relationships Between Main Aroma Constituents and Aroma Notes Index of Flue-cured Tobacco Leaves of Different Flavor Styles
[J]. , 2015, 17(3): 126-135.
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