Evaluation Study on the Nutrition of Potato Varieties Based on the Entropy Weight Rank Sum Ratio
MA Yun-qian, WANG Xiu-li, SUN Jun-Mao, GUO Yan-zhi*
Journal of Agricultural Science and Technology . 2016, (6): 175 -180 .  DOI: 10.13304/j.nykjdb.2016.344

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